Village Bakehouse
Crafted with Australian Strength
Village Bakehouse is Terra Firma’s dedicated bakery and value-added foods division — created to bring premium Australian meat into the heart of the nation’s most loved comfort foods.
From slow-braised Wagyu beef pies to classic family-size bakery staples, every product is built on one principle: real meat, proper pastry, uncompromising quality.
Backed by Terra Firma’s vertically integrated protein platform, Village Bakehouse combines premium Australian sourcing with modern manufacturing capability — delivering retail-ready bakery products at national scale.
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This is not just another pie brand.
It is a structured, supply-driven bakehouse platform built for supermarkets, bakeries, foodservice and export markets across Australia and beyond.

Village Bakehouse
Complete Product Portfolio –
Executive Summary
Village Bakehouse is Terra Firma’s dedicated bakery division, delivering a structured portfolio of premium Australian meat pies and pastry products at a national scale.
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Built on vertically integrated beef, lamb and poultry supply programs, the portfolio combines secure Australian sourcing with disciplined manufacturing capability — ensuring consistent quality, food safety compliance and retail-ready performance.
The Village Bakehouse range spans individual gourmet pies, large-format family pies and classic sausage rolls, structured across premium, core and Halal-certified tiers to support supermarkets, bakeries, foodservice operators and export markets.
Designed for scalability and strong shelf presence, the portfolio balances generous fillings, golden butter puff pastry and commercial reliability — positioning Village Bakehouse as a modern, supply-backed bakery platform built for long-term growth.
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Premium Australian protein. Structured manufacturing. National reach.

The Beef Collection
Executive Summary
The Village Bakehouse Beef Collection represents the foundation of our premium pie portfolio — built on the strength of Terra Firma’s vertically integrated Australian beef supply platform.
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Sourced from established programs including Wagyu Prestige, Perfection Black Angus, and premium grass-fed selections, our beef pies are crafted using carefully selected cuts, slow-braised for depth and consistency, and encased in golden butter puff pastry.
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This collection is designed to deliver clear tiered positioning across luxury, premium, and everyday segments — enabling strong retail differentiation while maintaining uncompromising quality standards.
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Backed by national sourcing capability and modern manufacturing infrastructure, the Village Bakehouse Beef Collection offers scalable, retail-ready solutions for supermarkets, bakeries, foodservice and export markets.
Real beef. Structured flavour. National scale.


Wagyu Reserve
Our most indulgent offering. Crafted using premium Australian Wagyu, slow-braised to unlock richness and depth. A refined beef pie experience with a full, structured finish.
Angus Prime
Made with grain-fed Black Angus beef, selected for consistency and bold flavour. A premium everyday pie that delivers balance, savoury depth and classic comfort.
Grass-Fed Classic
Featuring 100% grass-fed Australian beef, this pie offers a clean, natural flavour profile with a firm, satisfying texture — traditional, hearty and timeless.
Available Formats
• Single Serve
• Multi-Pack Retail
• Large Family Pie
• Foodservice & Bakery Format
Halal variants are available where specified.
The Lamb Collection
Executive Summary
The Village Bakehouse Lamb Collection is built on premium Australian pasture-raised lamb, sourced through Terra Firma’s established supply network and crafted for depth, richness and consistency.
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Anchored by Southern Grange and complementary regional programs, our lamb pies are slow-braised to enhance natural flavour, delivering tender texture and balanced herb-forward profiles, encased in golden butter puff pastry.
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Designed to serve premium retail, bakery and foodservice channels, the collection provides clear tiered positioning — from elevated reserve selections to timeless classic formats — while maintaining strict quality and traceability standards.
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Supported by national sourcing capability and scalable production infrastructure, the Village Bakehouse Lamb Collection delivers heritage flavour with modern commercial discipline.
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Pasture-raised provenance. Structured flavour. Retail-ready scale.


The Lamb Collection
Product Offering
The Village Bakehouse Lamb Collection is structured across three premium tiers, delivering clear positioning for retail, bakery and foodservice channels.
Southern Grange Reserve
Crafted using premium pasture-raised Australian lamb, slow-braised with rosemary and garlic for depth and herbaceous richness.
Our most elevated lamb offering — refined, structured and indulgent.
Murray Vale Prime
Succulent Australian lamb slow-cooked with mint and traditional herbs.
Balanced, savoury and full of flavour — designed for premium everyday appeal.
Grange Classic
A timeless Australian lamb pie, slow-cooked with onions and traditional seasonings.
Hearty, comforting and built for broad national appeal.
Available Formats
• Single Serve
• Multi-Pack Retail
• Large Family Pie
• Foodservice & Bakery Format
Halal variants are available where specified.

The Chicken Collection
Product Offering
The Village Bakehouse Chicken Collection is structured across three distinct tiers, delivering flexibility for supermarkets, bakeries and foodservice channels while maintaining consistent Australian poultry quality.
Free-Range Reserve
Crafted using premium Australian free-range chicken sourced through Welcome Poultry. Slow-cooked with delicate herbs and balanced seasoning for a refined, lighter flavour profile.
Our elevated chicken offering — premium, clean and contemporary.
Classic Chicken Prime
Tender Australian chicken slow-cooked with leek, mushroom or traditional cream-style sauces. Designed for premium everyday appeal with broad national consumer acceptance.
Balanced, savoury and dependable.
Halal Certified Selection
Produced under certified Halal conditions with strict segregation protocols. Crafted using quality Australian chicken and traditional seasoning profiles to serve multicultural and export markets.
Trusted, compliant and scalable.
Available Formats
• Single Serve
• Multi-Pack Retail
• Large Family Pie
• Foodservice & Bakery Format
The Family Pie Collection
Executive Summary
The Village Bakehouse Family Pie Collection has been developed to serve the growing demand for larger, shared-format bakery products across supermarkets, independent bakeries and foodservice channels.
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Built using the same premium Australian beef, lamb and chicken programs that define our individual pie range, the Family Pie collection delivers generous portions, slow-cooked fillings and golden butter puff pastry in a format designed for households and gatherings.
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Positioned for both mainstream and premium retail environments, the range balances value, quality and consistency — offering dependable performance at scale while maintaining strict sourcing and food safety standards.
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Backed by Terra Firma’s vertically integrated protein supply network and modern manufacturing capability, the Family Pie Collection is structured for national distribution and strong shelf presence.
Generous format.
Premium Australian protein. Built for the family table.


The Classic Sausage Roll Collection
Executive Summary
The Village Bakehouse Classic Sausage Roll Collection represents one of Australia’s most enduring bakery staples — redefined through premium Australian sourcing and disciplined production standards.
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Crafted using quality Australian beef and balanced seasoning blends, our sausage rolls are wrapped in golden, flaky puff pastry and baked for consistent texture, structure and flavour performance.
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Developed for high-turnover retail, bakery and foodservice environments, the collection delivers reliable margin, strong consumer familiarity and broad national appeal.
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Backed by Terra Firma’s vertically integrated protein platform and modern manufacturing capability, the Classic Sausage Roll range is built for scale — supporting supermarkets, petrol & convenience, independent bakeries and export channels.
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Traditional format. Australian quality. National performance.
The Game & Heritage Collection
Executive Summary
The Village Bakehouse Game & Heritage Collection has been developed for selected international markets, premium retail partners and fine dining channels seeking distinctive Australian protein offerings.
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Built on Terra Firma’s established game and specialty protein programs — including Australian kangaroo, duck, rabbit and premium offal selections — this collection elevates traditional pastry formats into refined, export-ready products.
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Each pie is crafted using carefully sourced proteins, slow-braised to enhance depth and structure, and encased in golden butter puff pastry for a balanced and premium finish.
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Designed for boutique retail, high-end hospitality and international distribution, the Game & Heritage Collection delivers authentic Australian character with modern culinary execution.
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Distinctive provenance. Refined flavour. Global appeal

The Game & Heritage Collection
Product Offering
Structured for specialty retail and fine dining channels.
Australian Duck Series
Crafted using premium Australian duck, slow-braised for richness and natural depth.
• Duck & Red Wine
• Duck & Orange
• Duck with Caramelised Shallot
Refined, aromatic and suited to elevated dining environments.
Kangaroo Series
Featuring lean Australian kangaroo, responsibly sourced and slow-cooked for tenderness.
• Kangaroo & Native Pepperberry
• Kangaroo & Bush Herb
• Kangaroo & Red Wine Reduction
Distinctively Australian. Lean, bold and export-focused.
Rabbit Series
Traditional European-style game offering.
• Rabbit & White Wine
• Rabbit with Thyme & Garlic
• Rabbit & Root Vegetables
Delicate, refined and suited to premium markets.
Steak & Kidney – Heritage Revival
Built using premium Australian beef and quality offal selections from Terra Firma’s specialty programs.
• Traditional Steak & Kidney
• Steak, Kidney & Ale
• Heritage Pepper Steak & Kidney
A structured revival of a classic — rich, traditional and deeply savoury.
Available Formats
• Individual Premium Pie
• Boutique Retail Pack
• Fine Dining Format
• Export Carton Configuration
Halal variants available where applicable.


Register Your Interest
Be among the first to receive updates on the official launch of Village Bakehouse and gain early access to our upcoming product catalogue.
We invite retailers, bakery operators, foodservice partners and distributors to register their interest and stay informed as we prepare to introduce our full portfolio to market.
Premium Australian protein. Crafted pastry. National scale.
Stay Connected
To receive launch updates, catalogue releases and wholesale information, please submit your details below or contact our commercial team directly.
We look forward to partnering with you.

