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healthy white organic chicken breed, Ayam Cemani, in a meadow, flower meadow with juicy gr
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A new benchmark in premium Australian poultry.

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Built on precision, discipline, and trust, Daylesford delivers high-quality chicken and turkey products designed for modern retail, foodservice, and wholesale markets.

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From carefully selected farms to expertly controlled processing, every product is prepared to meet exacting standards — ensuring consistency on shelf, performance in kitchens, and reliability at scale.

Raised with Care. Prepared with Precision.

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Daylesford is a premium poultry brand developed to meet the evolving demands of Australia’s protein market — combining quality sourcing, disciplined processing, and scalable supply capability.

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Our operations are built on a simple principle: deliver consistently high-quality poultry products with clarity, control, and confidence across every stage of the supply chain.

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Working with trusted farming partners and accredited processing facilities, Daylesford ensures strict quality standards, product integrity, and dependable availability across retail, foodservice, and wholesale channels.

From whole birds to precision-cut, portion-controlled formats, our product range is designed to perform — whether on supermarket shelves or in high-volume commercial kitchens.

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Backed by Terra Firma’s broader protein platform, Daylesford benefits from integrated procurement, processing expertise, and national distribution capability, positioning the brand for long-term growth and supply reliability.

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Farm to Fork — delivered with consistency, scale, and uncompromising standards.

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Retail Poultry Range

A Modern Retail Poultry Platform

Daylesford delivers a refined range of premium poultry products designed for modern retail environments.

 

Built on whole-of-carcase utilisation and disciplined processing, our offering provides consistency, quality, and scalability across every product line. From fresh cuts to value-added formats, each item is prepared to meet the expectations of today’s retail consumer.

 

Comprehensive Product Offering

Our retail range is focused, complete, and built for shelf performance:

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Fresh Poultry

  • Breast fillets

  • Thigh fillets

  • Drumsticks and wings

  • Whole chickens

Seasonal & Extended Range

  • Whole turkeys

  • Family-sized formats

Value-Added Products

  • Marinated chicken skewers

  • Ready-to-cook seasoned cuts

  • Crumbed chicken (schnitzels, tenders, nuggets)

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Whole Carcase Utilisation

Daylesford operates a full utilisation model across every bird.

 

All components are processed and channelled into retail or value-added formats, including primary cuts, secondary products, and offal such as liver and necks.

 

This approach delivers:

  • Improved yield and cost efficiency

  • Reduced waste across the supply chain

  • Greater pricing stability

  • Strong alignment with sustainable retail practices

 

Retail Packaging & Shelf Presence

Our products are presented in clean, premium, retail-ready formats designed for high-volume environments.

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Each pack is developed to ensure:

  • Strong visual shelf impact

  • Clear product identification

  • Consistent sizing and weight control

  • Efficient handling and replenishment

 

The Daylesford brand is positioned to deliver clarity, simplicity, and confidence at the point of purchase.

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Foodservice Poultry Range

Built for Professional Kitchens

 

Daylesford delivers a high-performance poultry range designed for the demands of modern foodservice.

Our offering combines whole-of-carcase utilisation with disciplined processing to provide consistent, scalable supply across fresh and value-added formats. Every product is prepared to precise specifications, ensuring reliability, efficiency, and strong kitchen performance.

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Designed for chefs and operators, Daylesford supports everything from quick-service environments to premium dining.

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Consistency, Yield & Performance

Efficient. Reliable. Scalable.

Our foodservice range is engineered to optimise back-of-house operations:

Core Offering

  • Fresh cuts (breast, thigh, drumstick, whole birds)

  • Prepared formats (diced, sliced, minced, skewers)

  • Value-added products (marinated, crumbed, ready-to-cook)

Operational Benefits

  • Consistent portion control

  • Reduced preparation time

  • Minimal waste through full carcase utilisation

  • Reliable cooking performance across all formats

Supply Capability

  • Scalable production volumes

  • Bulk and portion-controlled packaging

  • National distribution and consistent availability

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Daylesford delivers a dependable poultry solution built for efficiency, consistency, and long-term foodservice partnerships.

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Domestic & Export Foodservice Range

Built for Scale. Designed for Consistency.

 

Daylesford delivers a dependable poultry solution tailored for high-volume foodservice across Australia and global markets.

 

Our chicken kebab range is engineered for performance — offering consistent specifications, reliable cook results, and flavour profiles designed to meet diverse customer demand.

  • Foodservice-ready formats for seamless kitchen integration

  • Consistent yield, portion control, and cook performance

  • Designed for QSR, casual dining, and wholesale operators

  • Scalable supply to support multi-site and national rollouts

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Global Flavour. Export Ready.

Our range is built to perform across both domestic and international markets, combining globally recognised flavours with export-grade production.

Flavour Profiles:

  • Tandoori

  • Tikka

  • Peri Peri

  • Mediterranean

Market Capability:

  • Halal-certified production

  • HACCP-compliant manufacturing

  • Export-ready formats for global distribution

  • Built for Middle East, Asia-Pacific, and international markets

 

Daylesford combines Australian quality with global scalability — delivering consistent, reliable poultry solutions for long-term foodservice partnerships.

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Retail Range — Domestic & Export Markets

Daylesford’s sliced chicken doner kebab range is designed to serve both Australian retail and international export markets with consistency, quality, and global appeal.

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Built on premium Australian poultry, the range delivers ready-to-serve convenience while maintaining flavour integrity and production scalability across high-volume retail environments.

 

Flavour Profiles
Tandoori • Tikka • Peri Peri • Mediterranean

Market Positioning

  • Australian retail-ready formats

  • Export-aligned production standards

  • Halal-certified and HACCP-compliant

  • Shelf-ready, portion-controlled packaging

  • Designed for supermarkets, distributors, and global retail partners

 

Daylesford combines farm-to-fork provenance with globally recognised flavour profiles, delivering a scalable poultry solution for both domestic shelves and international markets.

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Roast pork with roast potatoes and carrots

Explore Our Pork

Welcome to High Riverina Pork, where our commitment to excellence is rooted in the rich agricultural landscape of the Riverina region in New South Wales.

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